{"id":68,"date":"2020-10-02T19:38:53","date_gmt":"2020-10-02T19:38:53","guid":{"rendered":"https:\/\/sustainabilityreport.ucop.edu\/?post_type=location&#038;p=68"},"modified":"2025-11-19T20:45:47","modified_gmt":"2025-11-19T20:45:47","slug":"uc-san-diego","status":"publish","type":"location","link":"https:\/\/sustainabilityreport.ucop.edu\/2025\/locations\/uc-san-diego\/","title":{"rendered":"UC San Diego"},"content":{"rendered":"\n\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p class=\"intro\">Over the past year, UC San Diego made significant strides in sustainability, driving institutional transformation through innovative practices, collaborative engagement, and a deepened commitment to climate action.<\/p>\n\n\n\n<p>The University earned its first <a href=\"https:\/\/today.ucsd.edu\/story\/reaching-for-the-stars\">AASHE STARS (<\/a>Association for the Advancement of Sustainability in Higher Education Sustainability Tracking, Assessment and Rating System) <a href=\"https:\/\/today.ucsd.edu\/story\/reaching-for-the-stars\">Platinum rating<\/a>, a milestone achievement reflecting over a decade of progress and the contributions of more than 150 students, staff and faculty across 75 departments. This recognition underscores UC San Diego\u2019s commitment to embedding sustainability into everyday operations, teaching and experiences.<\/p>\n\n\n\n<details class=\"wp-block-details is-style-read-more is-layout-flow wp-block-details-is-layout-flow\"><summary>Read More about Sustainability at UC San Diego<\/summary>\n<p>Climate action was also formally included as a core strategy in the campus\u2019s updated <a href=\"https:\/\/plan.ucsd.edu\/\">Strategic Plan<\/a>. The strategy outlines efforts to decarbonize operations, reduce research emissions and waste, integrate urban ecology throughout the campus and promote green transportation, all while leveraging the University&#8217;s unique knowledge, history and resources to accelerate sustainable solutions.<\/p>\n\n\n\n<p>In fall 2024, UC San Diego completed its <a href=\"https:\/\/sustainability.ucsd.edu\/focus\/climate.html\">decarbonization study<\/a> to assess feasible strategies for reducing scope 1 emissions. The study emphasizes the importance of a flexible, resilient and secure energy system and explores ways to integrate equity, diversity and justice into climate solutions.<\/p>\n\n\n\n<p>Campus dialogue also remained central to advancing sustainability efforts, with a decarbonization town hall and nine <a href=\"https:\/\/sustainability.ucsd.edu\/involve\/conversations.html\">Climate Conversations<\/a> fostering meaningful engagement. Building on this momentum, the new campus <a href=\"https:\/\/sustainability.ucsd.edu\/involve\/green-programs\/green-labs.html\">Green Labs Program<\/a> launched, engaging 12 research groups in energy-focused efforts. Four achieved certification by year\u2019s end, with many others actively progressing.<\/p>\n\n\n\n<p>The forthcoming Sustainability &amp; Climate Action Plan will serve as a living framework to guide the University\u2019s ongoing sustainability and climate action efforts.<\/p>\n<\/details>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group location-info\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<figure class=\"wp-block-image size-large is-style-regular is-style-default\"><img decoding=\"async\" src=\"\/2020\/wp-content\/uploads\/sites\/2\/2020\/12\/uc_sandiego_logo.png\" alt=\"UC San Diego Logo\" class=\"wp-image-1168\"\/><\/figure>\n\n\n<div  class=\"appear-on-scroll wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\" >\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link external wp-element-button\" href=\"https:\/\/sustainability.ucsd.edu\/\">Sustainability at UC San Diego<\/a><\/div>\n<\/div><\/div><\/div>\n\n\n<div id=\"query-posts\" class=\"query-posts three-across posts\"><div class=\"excerpt post-2313 post type-post status-publish format-standard has-post-thumbnail hentry category-uncategorized location-taxonomy-location-68\" id=\"p2313\" >\n<a href=\"https:\/\/today.ucsd.edu\/story\/wildfire-science-technology-commons-opens-to-the-public-to-unite-and-accelerate-wildfire-solutions\" class=\"thumbnail\" tabindex=\"-1\" role=\"presentation\"><img loading=\"lazy\" decoding=\"async\" width=\"700\" height=\"460\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/09\/2025_UC_SanDiego_Story_WildfireScience-700x460.jpg\" class=\"attachment-post-large size-post-large wp-post-image\" alt=\"\" \/><img decoding=\"async\" class=\"pixel pixel1_1\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" alt=\"\" \/><\/a>\n<h3 class=\"title\" id=\"p2313-title\"><a href=\"https:\/\/today.ucsd.edu\/story\/wildfire-science-technology-commons-opens-to-the-public-to-unite-and-accelerate-wildfire-solutions\">Wildfire Science &amp; Technology Commons Opens to the Public to Unite and Accelerate Wildfire Solutions<\/a><\/h3>\n<div class=\"content\"><p>UC San Diego researchers have launched the Wildfire Science and Technology Commons, a groundbreaking platform designed to accelerate solutions to increasingly severe wildland fires. By integrating data, tools and research in a shared collaborative space, the initiative aims to drive real-world impact.<\/p>\n<\/div>\n<\/div><div class=\"excerpt post-2316 post type-post status-publish format-standard has-post-thumbnail hentry category-uncategorized location-taxonomy-location-68\" id=\"p2316\" >\n<a href=\"https:\/\/today.ucsd.edu\/story\/taking-flight-uc-san-diego-shaping-future-of-atmospheric-river-forecasting\" class=\"thumbnail\" tabindex=\"-1\" role=\"presentation\"><img loading=\"lazy\" decoding=\"async\" width=\"700\" height=\"460\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/09\/2025_UC_SanDiego_Story_TakingFlight-700x460.jpg\" class=\"attachment-post-large size-post-large wp-post-image\" alt=\"\" \/><img decoding=\"async\" class=\"pixel pixel1_1\" src=\"data:image\/gif;base64,R0lGODlhAQABAIAAAAAAAP\/\/\/yH5BAEAAAAALAAAAAABAAEAAAIBRAA7\" alt=\"\" \/><\/a>\n<h3 class=\"title\" id=\"p2316-title\"><a href=\"https:\/\/today.ucsd.edu\/story\/taking-flight-uc-san-diego-shaping-future-of-atmospheric-river-forecasting\">Taking Flight: UC San Diego Shaping Future of Atmospheric River Forecasting<\/a><\/h3>\n<div class=\"content\"><p>UC San Diego researchers are advancing sustainable innovations in weather forecasting through the Atmospheric River Reconnaissance program, which uses aircraft, ocean buoys and artificial intelligence to improve predictions of powerful storm systems. These enhanced forecasts help water managers make smarter decisions, boosting water supply resilience and public safety in the face of climate-driven extremes.<\/p>\n<\/div>\n<\/div><\/div>\n\n\n<div id=\"emissions\" class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4d5144\" style=\"--aspect-ratio:1.7\"><h2 class='block-title heading h5'>EMISSIONS<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4d5144\" aria-label=\"A bar graph depicts emissions over time. In 2024, UCSD emitted 176585 metric tons of carbon dioxide equivalent in Scope 1 net emissions, 3661 metric tons of carbon dioxide equivalent in Scope 2 emissions, 51725 metric tons of carbon dioxide equivalent in Scope 3 emissions, 6462 metric tons of carbon dioxide equivalent in Compliance offsets.\">Loading&#8230;<\/canvas><\/div>\n<div class=\"block-footnote\"><p>*Methodological changes in scope 3 accounting introduced beginning in 2019<\/p><p>**90% direct reduction of total emissions from 2019 levels with residual emissions negated by carbon removal<\/p><\/div><div class=\"block-content\">\n<p>In comparison to the previous year, UC San Diego\u2019s scope 1 emissions rose by 5% due to increased boiler gas use, whereas scope 2 emissions declined 34% due to decreased purchased electricity. Scope 3 emissions declined 19% from the prior year, driven by increased trolley ridership and the addition of 3,000 on-campus student residents following new housing development.<\/p>\n<\/div>\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4d5144\"><\/div><form class=\"block-switcher\"><\/form><\/div><\/div><\/div>\n\n\n\n<div id=\"renewable-energy\" class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4d5340\" style=\"--aspect-ratio:1.8\"><h2 class='block-title heading h5'>ENERGY &#8211; RENEWABLE ENERGY USE<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4d5340\" aria-label=\"In 2024, UCSD used 145126 megawatt hours from Off-campus UC Clean Power Program, 4649 megawatt hours from On-campus systems, ,\">Loading&#8230;<\/canvas><\/div>\n\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4d5340\"><\/div><form class=\"block-switcher\"><\/form><\/div><\/div><\/div>\n\n\n\n<div id=\"energy-use-intensity\" class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4d545f\" style=\"--aspect-ratio:1.8\"><h2 class='block-title heading h5'>ENERGY USE INTENSITY (EUI)<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4d545f\" aria-label=\"A line graph depicts energy use intensity over time. The energy use intensity at UCSD in 2024 of 151.4 was below the annual target of 148.6.\">Loading&#8230;<\/canvas><\/div>\n<div class=\"block-content\">\n<p>Acquisitions of older, less efficient facilities and the integration of new energy-intensive facilities caused an overall increase in EUI in calendar year 2024. <\/p>\n<\/div>\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4d545f\"><\/div><form class=\"block-switcher\"><\/form><\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-group food-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">FOOD<\/h2>\n\n\n\n<div class=\"wp-block-columns wider is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column stat food-image is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:32%\"><div class=\"theme-block scrollable image-shadow is-style-shadow\" data-scroll-rate=\".5\"><div class=\"image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"673\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-1024x673.jpg\" class=\"attachment-inline-large size-inline-large\" alt=\"Bok choy\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-1024x673.jpg 1024w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-300x197.jpg 300w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-768x505.jpg 768w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-600x394.jpg 600w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus-700x460.jpg 700w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/10\/2025_UC_Food_Campus.jpg 1400w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/div><div class=\"bg\"><\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-column stat is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:25%\"><div class=\"wp-block-theme-blocks-statistic wp-block has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><strong class='block-number'>18%<\/strong>\n\n<p class=\"has-normal-font-size\">of food and beverage purchases met sustainability criteria ($5.2M)<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><strong class='block-number'>23%<\/strong>\n\n<p class=\"has-normal-font-size\">of food and beverage purchases were plant-based ($6.8M)<\/p>\n\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-column content is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:43%\">\n<p>UC San Diego\u2019s sustainable and plant-based food spend reflects total expenditures from Housing, Dining, and Hospitality (HDH) and University Centers. In fiscal year 2024\u201325, 18% of food purchases met sustainable criteria and 23% met plant-based criteria. This past year, HDH experienced a decrease in overall sustainable food spend due to departmental growth and shifting student behavior. Increased demand led students to favor more affordable market options, which resulted in reduced purchasing and sales of sustainable products.<\/p>\n\n\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"green-building\">Green building<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column content is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:40%\">\n<p>UC San Diego has no new LEED-certified or all-electric buildings to report this year, as several construction projects remain underway. Upon completion, multiple additions are expected next year, including four all-electric buildings in the new Ridge Walk North Living and Learning Neighborhood.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column stat is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:59.9%\">\n<blockquote class=\"wp-block-quote is-style-gradient is-layout-flow wp-block-quote-is-layout-flow\">\n<p>11 Platinum, 29 Gold, 18 Silver and 5 Certified <br><\/p>\n<cite>Total number of LEED certifications<\/cite><\/blockquote>\n<\/div>\n<\/div>\n\n\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">Healthy Vending<\/h2>\n\n\n\n<div class=\"wp-block-columns procurement is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66%\"><div class=\"wp-block-theme-blocks-grid theme-block\" style=\"\"><div class=\"grid-layout two-across one-row\" data-columns=\"2\">\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-vertical has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"524\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Food_Infographic_Icon-600x524.png\" class=\"attachment-stat size-stat\" alt=\"Icon representing healthy food\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Food_Infographic_Icon-600x524.png 600w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Food_Infographic_Icon-300x262.png 300w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Food_Infographic_Icon-768x671.png 768w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Food_Infographic_Icon.png 783w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/div><strong class='block-number'>12%<\/strong>\n\n<p>healthy vending spend on food ($29K)<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"310\" height=\"600\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Beverage_Infographic_Icon-310x600.png\" class=\"attachment-stat size-stat\" alt=\"Icon representing healthy beverage\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Beverage_Infographic_Icon-310x600.png 310w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Beverage_Infographic_Icon-155x300.png 155w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/08\/Healthy_Vending_Beverage_Infographic_Icon.png 423w\" sizes=\"auto, (max-width: 310px) 100vw, 310px\" \/><\/div><strong class='block-number'>29%<\/strong>\n\n<p class=\"is-style-horizontal\">healthy vending spend on beverages ($38K)<\/p>\n\n<\/div>\n<\/div><\/div>\n\n\n<p style=\"font-size:10px\">Healthy vending is defined as meeting UC\u2019s&nbsp;<a href=\"https:\/\/www.ucop.edu\/sustainability\/_files\/uc-healthy-vending-policy-spwg-1.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">Healthy Vending Guidelines<\/a>. Data is from 2023\u201324.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<p>UC San Diego spent approximately $38,000 on healthy vending beverages, representing 29% of total vending beverage spend. This spend includes data from Pepsi and Canteen.<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">procurement<\/h2>\n\n\n\n<div class=\"wp-block-columns procurement is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<p>The University reports on green spend, as defined in the <a href=\"https:\/\/www.ucop.edu\/procurement-services\/for-ucstaff\/sustainable-procurement\/sustainableprocurementguidelines.pdf\">Sustainable Procurement Guidelines<\/a>, and reached out to suppliers for spend data in four product categories for this year\u2019s report.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66%\"><div class=\"wp-block-theme-blocks-grid theme-block\" style=\"\"><div class=\"grid-layout two-across one-row\" data-columns=\"2\">\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"306\" height=\"276\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_Electronics_Dark.png\" class=\"attachment-stat size-stat\" alt=\"Icon of monitor and cell phone\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_Electronics_Dark.png 306w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_Electronics_Dark-300x271.png 300w\" sizes=\"auto, (max-width: 306px) 100vw, 306px\" \/><\/div><strong class='block-number'>$9.2M<\/strong>\n\n<p>green spend on electronics (61%)<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"290\" height=\"276\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_OfficeFurniture_Dark.png\" class=\"attachment-stat size-stat\" alt=\"Icon of office furniture\" \/><\/div><strong class='block-number'>$5.3M<\/strong>\n\n<p class=\"is-style-horizontal\">green spend on indoor office furniture (92%)<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"231\" height=\"243\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_Cleaning_Dark.png\" class=\"attachment-stat size-stat\" alt=\"Icon of cleaning supplies\" \/><\/div><strong class='block-number'>$1M<\/strong>\n\n<p>green spend on cleaning supplies (57%)<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"290\" height=\"276\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2023\/10\/UC_2023_Infographics_OfficeSupplies_Dark.png\" class=\"attachment-stat size-stat\" alt=\"Icon of office supplies\" \/><\/div><strong class='block-number'>$243K<\/strong>\n\n<p>green spend on office supplies (22%)<\/p>\n\n<\/div>\n<\/div><\/div>\n\n\n<p style=\"font-size:10px\">Green spend is defined as meeting preferred or minimum criteria&nbsp;in UC&#8217;s <a href=\"https:\/\/www.ucop.edu\/procurement-services\/for-ucstaff\/sustainable-procurement\/sustainableprocurementguidelines.pdf\">Sustainable Procurement Guidelines<\/a>.<br>Suppliers reporting: Electronics (11), Furniture (8), Cleaning supplies (4), Office supplies (5). <br>UC Systemwide Spend Analytics category data provided by CalUSource.<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">Sustainable Building &amp; Laboratory Operations<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column stat is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\"><div class=\"wp-block-theme-blocks-statistic wp-block has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img decoding=\"async\" src=\"\/2023\/wp-content\/uploads\/sites\/5\/2023\/10\/ucal_icon_lab-test-tube.png\" width=\"600\" alt=\"\" \/><\/div><strong class='block-number'>4<\/strong>\n\n<p class=\"has-normal-font-size\">total assessed green laboratories<\/p>\n\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-column content is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:62.49%\">\n<p class=\"has-text-align-left\">In fall 2024, UC San Diego launched a redesigned Green Labs Program, piloted throughout the academic year with the campus research community. Twelve research groups actively participated, with four completing certification by year\u2019s end. Each year, the program focuses on a specific sustainability theme, offering tailored education and support to help laboratories address sustainability opportunities. The 2024\u201325 theme \u2014 energy \u2014 guided participants in identifying energy-saving strategies, monitoring consumption and implementing efficiency improvements within their lab environments.<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div id=\"transportation\" class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">Transportation<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<p>In fiscal year 2024\u201325, 73% of UC San Diego students, staff and faculty commuted to and from campus using sustainable transportation options. Active modes such as biking, micromobility and walking increased by 9% this past year. There remains opportunity to strengthen multi-occupancy vehicle use, which declined by nearly 12%. Additionally, UC San Diego continues to implement a multi-year initiative to install more than 900 electric vehicle chargers. Nearly 100 were added over the past year through funding from the UC San Diego EV Program, the Inflation Reduction Act, and the California Energy Commission.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66%\"><div class=\"wp-block-theme-blocks-grid theme-block\" style=\"\"><div class=\"grid-layout two-across two-rows\" data-columns=\"2\">\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"495\" height=\"363\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2024\/07\/Transportation-bus-bicycle-icon.png\" class=\"attachment-stat size-stat\" alt=\"A bus and a bicycle.\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2024\/07\/Transportation-bus-bicycle-icon.png 495w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2024\/07\/Transportation-bus-bicycle-icon-300x220.png 300w\" sizes=\"auto, (max-width: 495px) 100vw, 495px\" \/><\/div><strong class='block-number'>73%<\/strong>\n\n<p>of students and employees are utilizing sustainable commuting methods<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:2\"><div class=\"block-image\"><img decoding=\"async\" src=\"\/2024\/wp-content\/uploads\/sites\/6\/2024\/08\/UC_2024_Infographics_Transportation2.png\" width=\"600\" alt=\"\" \/><\/div><strong class='block-number'>52%<\/strong>\n\n<p>of all vehicles and <strong>0%<\/strong> of sedans and minivans acquired in 2025 were sustainable vehicles*<\/p>\n\n\n\n<p class=\"block-number has-no-margin-bottom\">46%<\/p>\n\n\n\n<p>of the fleet consists of sustainable vehicles*<\/p>\n\n<\/div>\n\n<div class=\"wp-block-theme-blocks-statistic wp-block is-style-horizontal has-image has-column-span has-row-span\" style=\"--column-span:1;--row-span:1\"><div class=\"block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"495\" height=\"363\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2025\/09\/2025_Infographics_Transportation_EV_charging.png\" class=\"attachment-stat size-stat\" alt=\"\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/09\/2025_Infographics_Transportation_EV_charging.png 495w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2025\/09\/2025_Infographics_Transportation_EV_charging-300x220.png 300w\" sizes=\"auto, (max-width: 495px) 100vw, 495px\" \/><\/div><strong class='block-number'>590<\/strong>\n\n<p>EV charging ports<\/p>\n\n<\/div>\n<\/div><\/div>\n\n\n<p style=\"font-size:10px\">Sustainable vehicles are defined as electric (zero-emission), plug-in hybrid or clean transportation fuel<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div id=\"water\" class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\"><div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4dbfc7\" style=\"--aspect-ratio:1.8\"><h2 class='block-title heading h5'>WATER<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4dbfc7\" aria-label=\"A bar graph depicts water use. In fiscal year 2025, UCSD used 10538 gallons per person which is below the 2025 goal of a 36% reduction from the baseline of 14668 gallons per person.\">Loading&#8230;<\/canvas><\/div>\n<div class=\"block-footnote\"><p>*Based on a 3-year average of fiscal years 2005-08<\/p><p>**2025 goal is a 36% reduction from baseline.<\/p><p>Includes UCSD Health La Jolla Medical Center<\/p><\/div><div class=\"block-content\">\n<p>In fiscal year 2024\u201325, UC San Diego\u2019s potable water use increased by 60 million gallons, while the weighted campus user population declined by over 500. This resulted in a per capita increase of approximately 1,250 gallons per capita compared to the previous year. Despite this shift, the campus has observed a 54% reduction in water use from its baseline and continues to meet UC policy goals.<\/p>\n<\/div>\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4dbfc7\"><\/div><form class=\"block-switcher\"><\/form><\/div><\/div><\/div>\n\n\n<div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4dc137\" style=\"--aspect-ratio:1.8\"><h2 class='block-title heading h5'>ZERO WASTE &#8211; GENERATION<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4dc137\" aria-label=\"A stacked bar graph depicts waste generated over time. In fiscal year 2025, UCSD generated 0.3 pounds per person per day of Recycling, 0.04 pounds per person per day of Organics, 0 pounds per person per day of Allowable residual conversion, 0.67 pounds per person per day of Landfill*.\">Loading&#8230;<\/canvas><\/div>\n<div class=\"block-footnote\"><p>*These numbers might include a small amount of incineration that is being phased out.<\/p><p>**In 2021, waste generation per weighted campus user spiked due to pandemic-related closures as base-level operations continued but the number of users on campus decreased.<\/p><\/div><div class=\"block-content\">\n<p>UC San Diego generated 9,863 tons of municipal solid waste in fiscal year 2024\u201325, holding steady from the previous year. While campus population has significantly increased since the 2015-16 baseline year, waste generation has decreased, leading to a 36% reduction in waste generation per capita. With sustained campus action and continued progress, UC San Diego is on track to exceed the 2025 UC waste generation goal.<\/p>\n<\/div>\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4dc137\"><\/div><form class=\"block-switcher\"><\/form><\/div>\n\n<div class=\"wp-block-theme-blocks-chart theme-block wider\" id=\"id69d4bac4dc1af\" style=\"--aspect-ratio:1.8\"><h2 class='block-title heading h5'>ZERO WASTE &#8211; DIVERsion<\/h2><div class=\"block-chart\"><canvas id=\"chart-id69d4bac4dc1af\" aria-label=\"A line graph depicts the percentage of waste diverted over time. In fiscal year 2025, UCSD diverted 42% with no construction and demolition, and 54% with municipal solid waste and construction and demolition, which is below the goal of diverting 90% of municipal solid waste.\">Loading&#8230;<\/canvas><\/div>\n<div class=\"block-footnote\"><p>*Waste incineration was counted as diversion prior to July 2022.<\/p><\/div><div class=\"block-content\">\n<p>In fiscal year 2024\u201325, UC San Diego diverted 42% of waste, not including construction and demolition (C&amp;D), a slight decrease of 4 percentage points compared to the previous year due in large part to sod-related landfill tonnage. A solution has been identified to address this issue and improve diversion outcomes in the future. UC San Diego&#8217;s waste diversion rate with C&amp;D decreased to 54% due to reduced recycling during the active project phases of several capital projects.<\/p>\n<\/div>\n<div class=\"tooltip\" id=\"tooltip-id69d4bac4dc1af\"><\/div><form class=\"block-switcher\"><\/form><\/div>\n\n\n<div class=\"wp-block-group wider\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-align-center\">Single-Use Plastics Phase-Out<\/h2>\n\n\n<div  class=\"theme-block scrollable wp-block-group is-style-shadow has-shadow-bottom-right\" ><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-columns has-shadow-bottom-right has-light-gray-background-color has-background is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:34%\">\n<h3 class=\"wp-block-heading has-text-align-center\">Complete Phase-out*<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Foodware (UC dining facilities)<\/li>\n\n\n\n<li>Foodware (third-party dining facilities)<\/li>\n\n\n\n<li>Beverage bottles (UC dining facilities)<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<h3 class=\"wp-block-heading has-text-align-center\">Partial Phase-out<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Plastic bags<\/li>\n\n\n\n<li>Beverage bottles (vending machines)<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33%\">\n<h3 class=\"wp-block-heading has-text-align-center\">Starting Soon<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>N\/A<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n<p class=\"has-text-align-center has-small-font-size\">*Complete phase-out of single-use plastics may include exemptions where reasonable alternatives to plastic do not exist.<\/p>\n\n\n\n<p>UC San Diego has completely phased out single-use plastics for foodware and beverage bottles across campus dining facilities. The campus continues to pursue opportunities to eliminate plastic bags at retail locations and remove plastic beverage bottles from campus vending machines.<\/p>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group wider infographic\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading has-text-align-center\">Awards<\/h2>\n\n\n\n<div class=\"wp-block-columns awards is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column content is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:55%\">\n<p>In December 2024, UC San Diego earned its first Association for the Advancement of Sustainability in Higher Education STARS Platinum rating, recognizing the campus\u2019s comprehensive sustainability achievements. The reporting effort, led by UC San Diego Utilities and Sustainability, involved over 150 students, staff and faculty from 75 campus departments.<\/p>\n\n\n\n<p>A full list of awards is <a href=\"https:\/\/www.ucop.edu\/sustainability\/about\/awards\/sustainability-awards-and-rankings.html\">featured on the UC Office of the President\u2019s website<\/a>.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column stat is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"374\" height=\"374\" src=\"\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/awards-silver@2x.png\" alt=\"\" class=\"wp-image-2515\" srcset=\"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/awards-silver@2x.png 374w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/awards-silver@2x-300x300.png 300w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/awards-silver@2x-150x150.png 150w, https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/awards-silver@2x-100x100.png 100w\" sizes=\"auto, (max-width: 374px) 100vw, 374px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center\">&nbsp;<a href=\"https:\/\/reports.aashe.org\/institutions\/university-of-california-san-diego-ca\/report\/2024-11-05\/\" target=\"_blank\" rel=\"noreferrer noopener\">AASHE STARS Platinum rating<\/a><\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n","protected":false},"featured_media":2381,"parent":0,"menu_order":10,"template":"","meta":{"subtitle":"University of California"},"location-taxonomy":[7],"class_list":["post-68","location","type-location","status-publish","has-post-thumbnail","hentry","location-taxonomy-location-68"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>UC San Diego - Sustainability Annual Report 2025<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"UC San Diego - Sustainability Annual Report 2025\" \/>\n<meta property=\"og:description\" content=\"Over the past year, UC San Diego made significant strides in sustainability, driving institutional transformation through innovative practices, collaborative engagement, and a deepened commitment to climate action. The University earned its first AASHE STARS (Association for the Advancement of Sustainability in Higher Education Sustainability Tracking, Assessment and Rating System) Platinum rating, a milestone achievement reflecting over a decade of progress and the contributions of more than 150 students, staff and faculty across 75 departments. This recognition underscores UC San Diego\u2019s commitment to embedding sustainability into everyday operations, teaching and experiences. FOOD UC San Diego\u2019s sustainable and plant-based food spend reflects total expenditures from Housing, Dining, and Hospitality (HDH) and University Centers. In fiscal year 2024\u201325, 18% of food purchases met sustainable criteria and 23% met plant-based criteria. This past year, HDH experienced a decrease in overall sustainable food spend due to departmental growth and shifting student behavior. Increased demand led students to favor more affordable market options, which resulted in reduced purchasing and sales of sustainable products. Green building UC San Diego has no new LEED-certified or all-electric buildings to report this year, as several construction projects remain underway. Upon completion, multiple additions are expected next year, including four all-electric buildings in the new Ridge Walk North Living and Learning Neighborhood. 11 Platinum, 29 Gold, 18 Silver and 5 Certified Healthy Vending Healthy vending is defined as meeting UC\u2019s&nbsp;Healthy Vending Guidelines. Data is from 2023\u201324. UC San Diego spent approximately $38,000 on healthy vending beverages, representing 29% of total vending beverage spend. This spend includes data from Pepsi and Canteen. procurement The University reports on green spend, as defined in the Sustainable Procurement Guidelines, and reached out to suppliers for spend data in four product categories for this year\u2019s report. Green spend is defined as meeting preferred or minimum criteria&nbsp;in UC&#8217;s Sustainable Procurement Guidelines.Suppliers reporting: Electronics (11), Furniture (8), Cleaning supplies (4), Office supplies (5). UC Systemwide Spend Analytics category data provided by CalUSource. Sustainable Building &amp; Laboratory Operations In fall 2024, UC San Diego launched a redesigned Green Labs Program, piloted throughout the academic year with the campus research community. Twelve research groups actively participated, with four completing certification by year\u2019s end. Each year, the program focuses on a specific sustainability theme, offering tailored education and support to help laboratories address sustainability opportunities. The 2024\u201325 theme \u2014 energy \u2014 guided participants in identifying energy-saving strategies, monitoring consumption and implementing efficiency improvements within their lab environments. Transportation In fiscal year 2024\u201325, 73% of UC San Diego students, staff and faculty commuted to and from campus using sustainable transportation options. Active modes such as biking, micromobility and walking increased by 9% this past year. There remains opportunity to strengthen multi-occupancy vehicle use, which declined by nearly 12%. Additionally, UC San Diego continues to implement a multi-year initiative to install more than 900 electric vehicle chargers. Nearly 100 were added over the past year through funding from the UC San Diego EV Program, the Inflation Reduction Act, and the California Energy Commission. Sustainable vehicles are defined as electric (zero-emission), plug-in hybrid or clean transportation fuel Single-Use Plastics Phase-Out Complete Phase-out* Partial Phase-out Starting Soon *Complete phase-out of single-use plastics may include exemptions where reasonable alternatives to plastic do not exist. UC San Diego has completely phased out single-use plastics for foodware and beverage bottles across campus dining facilities. The campus continues to pursue opportunities to eliminate plastic bags at retail locations and remove plastic beverage bottles from campus vending machines. Awards In December 2024, UC San Diego earned its first Association for the Advancement of Sustainability in Higher Education STARS Platinum rating, recognizing the campus\u2019s comprehensive sustainability achievements. The reporting effort, led by UC San Diego Utilities and Sustainability, involved over 150 students, staff and faculty from 75 campus departments. A full list of awards is featured on the UC Office of the President\u2019s website. &nbsp;AASHE STARS Platinum rating\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/\" \/>\n<meta property=\"og:site_name\" content=\"Sustainability Annual Report 2025\" \/>\n<meta property=\"article:modified_time\" content=\"2025-11-19T20:45:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/2025_UC_SanDiego_Students.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1340\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"8 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/\",\"url\":\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/\",\"name\":\"UC San Diego - Sustainability Annual Report 2025\",\"isPartOf\":{\"@id\":\"https:\/\/sustainabilityreport.ucop.edu\/2025\/#website\"},\"datePublished\":\"2020-10-02T19:38:53+00:00\",\"dateModified\":\"2025-11-19T20:45:47+00:00\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sustainabilityreport.ucop.edu\/2025\/#website\",\"url\":\"https:\/\/sustainabilityreport.ucop.edu\/2025\/\",\"name\":\"Sustainability Annual Report 2025\",\"description\":\"The University of California\u2019s 2025 Annual Sustainability Report: Highlights of progress in sustainable operations required by UC\u2019s Sustainable Practices Policy as well as sustainability achievements in education, research, investments and public service; community partnerships; and climate action.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sustainabilityreport.ucop.edu\/2025\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"UC San Diego - Sustainability Annual Report 2025","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/","og_locale":"en_US","og_type":"article","og_title":"UC San Diego - Sustainability Annual Report 2025","og_description":"Over the past year, UC San Diego made significant strides in sustainability, driving institutional transformation through innovative practices, collaborative engagement, and a deepened commitment to climate action. The University earned its first AASHE STARS (Association for the Advancement of Sustainability in Higher Education Sustainability Tracking, Assessment and Rating System) Platinum rating, a milestone achievement reflecting over a decade of progress and the contributions of more than 150 students, staff and faculty across 75 departments. This recognition underscores UC San Diego\u2019s commitment to embedding sustainability into everyday operations, teaching and experiences. FOOD UC San Diego\u2019s sustainable and plant-based food spend reflects total expenditures from Housing, Dining, and Hospitality (HDH) and University Centers. In fiscal year 2024\u201325, 18% of food purchases met sustainable criteria and 23% met plant-based criteria. This past year, HDH experienced a decrease in overall sustainable food spend due to departmental growth and shifting student behavior. Increased demand led students to favor more affordable market options, which resulted in reduced purchasing and sales of sustainable products. Green building UC San Diego has no new LEED-certified or all-electric buildings to report this year, as several construction projects remain underway. Upon completion, multiple additions are expected next year, including four all-electric buildings in the new Ridge Walk North Living and Learning Neighborhood. 11 Platinum, 29 Gold, 18 Silver and 5 Certified Healthy Vending Healthy vending is defined as meeting UC\u2019s&nbsp;Healthy Vending Guidelines. Data is from 2023\u201324. UC San Diego spent approximately $38,000 on healthy vending beverages, representing 29% of total vending beverage spend. This spend includes data from Pepsi and Canteen. procurement The University reports on green spend, as defined in the Sustainable Procurement Guidelines, and reached out to suppliers for spend data in four product categories for this year\u2019s report. Green spend is defined as meeting preferred or minimum criteria&nbsp;in UC&#8217;s Sustainable Procurement Guidelines.Suppliers reporting: Electronics (11), Furniture (8), Cleaning supplies (4), Office supplies (5). UC Systemwide Spend Analytics category data provided by CalUSource. Sustainable Building &amp; Laboratory Operations In fall 2024, UC San Diego launched a redesigned Green Labs Program, piloted throughout the academic year with the campus research community. Twelve research groups actively participated, with four completing certification by year\u2019s end. Each year, the program focuses on a specific sustainability theme, offering tailored education and support to help laboratories address sustainability opportunities. The 2024\u201325 theme \u2014 energy \u2014 guided participants in identifying energy-saving strategies, monitoring consumption and implementing efficiency improvements within their lab environments. Transportation In fiscal year 2024\u201325, 73% of UC San Diego students, staff and faculty commuted to and from campus using sustainable transportation options. Active modes such as biking, micromobility and walking increased by 9% this past year. There remains opportunity to strengthen multi-occupancy vehicle use, which declined by nearly 12%. Additionally, UC San Diego continues to implement a multi-year initiative to install more than 900 electric vehicle chargers. Nearly 100 were added over the past year through funding from the UC San Diego EV Program, the Inflation Reduction Act, and the California Energy Commission. Sustainable vehicles are defined as electric (zero-emission), plug-in hybrid or clean transportation fuel Single-Use Plastics Phase-Out Complete Phase-out* Partial Phase-out Starting Soon *Complete phase-out of single-use plastics may include exemptions where reasonable alternatives to plastic do not exist. UC San Diego has completely phased out single-use plastics for foodware and beverage bottles across campus dining facilities. The campus continues to pursue opportunities to eliminate plastic bags at retail locations and remove plastic beverage bottles from campus vending machines. Awards In December 2024, UC San Diego earned its first Association for the Advancement of Sustainability in Higher Education STARS Platinum rating, recognizing the campus\u2019s comprehensive sustainability achievements. The reporting effort, led by UC San Diego Utilities and Sustainability, involved over 150 students, staff and faculty from 75 campus departments. A full list of awards is featured on the UC Office of the President\u2019s website. &nbsp;AASHE STARS Platinum rating","og_url":"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/","og_site_name":"Sustainability Annual Report 2025","article_modified_time":"2025-11-19T20:45:47+00:00","og_image":[{"width":2000,"height":1340,"url":"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/wp-content\/uploads\/sites\/7\/2020\/10\/2025_UC_SanDiego_Students.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/","url":"https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/","name":"UC San Diego - Sustainability Annual Report 2025","isPartOf":{"@id":"https:\/\/sustainabilityreport.ucop.edu\/2025\/#website"},"datePublished":"2020-10-02T19:38:53+00:00","dateModified":"2025-11-19T20:45:47+00:00","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sec-1127-sustainabilityreport-multi.pantheonsite.io\/2025\/locations\/uc-san-diego\/"]}]},{"@type":"WebSite","@id":"https:\/\/sustainabilityreport.ucop.edu\/2025\/#website","url":"https:\/\/sustainabilityreport.ucop.edu\/2025\/","name":"Sustainability Annual Report 2025","description":"The University of California\u2019s 2025 Annual Sustainability Report: Highlights of progress in sustainable operations required by UC\u2019s Sustainable Practices Policy as well as sustainability achievements in education, research, investments and public service; community partnerships; and climate action.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sustainabilityreport.ucop.edu\/2025\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/location\/68","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/location"}],"about":[{"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/types\/location"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/media\/2381"}],"wp:attachment":[{"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/media?parent=68"}],"wp:term":[{"taxonomy":"location-taxonomy","embeddable":true,"href":"https:\/\/sustainabilityreport.ucop.edu\/2025\/wp-json\/wp\/v2\/location-taxonomy?post=68"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}